Mi Japang

Wikipedia Minangkabau - Lubuak aka tapian ilimu
Mi Japang
Fresh ramen noodle 001.jpg
Ramen sogegh
Asa
NagaraJapang
Detail
Bahan utamoTapuang, aia

Mi adolah bahan utamo dalam masakan Jopang. Mi salalu disajikan dingin dangan saus celup, kuah atau hidangan paneh.[1]

Jinih[suntiang | suntiang sumber]

Caliak pulo[suntiang | suntiang sumber]

Rujuakan[suntiang | suntiang sumber]

  1. Sakui, S. (2009, July 1st). Somen: Chilled, the Japanese Noodles are a Summer Delight. Los Angeles Times. Retrieved January 9th, 2010

Pautan lua[suntiang | suntiang sumber]