Caliak sumber untuak Mi (makanan)

{{Use dmy dates|date=August 2022}}
{{Infobox food
| name             = Mi
| image            = [[Berkas:Dalian Liaoning China Noodlemaker-01.jpg|220px]]
| image_size       = 
| caption          = Mambuek mi tradisional nan manggunoan teknik [[Lamian|tariak tangan]] di [[Dalian]], [[Liaoning]], [[Cino]]
| alternate_name   = 
| creator          = 
| course           = 
| country          = [[Cino]]
| region           = [[Asia Timur]]
| type             = 
| served           = 
| main_ingredient  = [[Adonan]] indak baragi
| variations       = 
| calories         = 
| other            = 
}}
'''Mi''' (atau acok ditulih '''mie''') adolah [[adonan]] tipih dan panjang nan alah diguluang, dikariangkan, dan dimasak dalam [[aia]] mandidiah. Istilah iko marujuak juo kapado mi kariang nan musti dimasak baliak jo dicampuangkan dalam aia. Urang [[Itali]], [[Cino]], dan [[Bangso Arab|Arab]] alah mangklaim baso inyo sabagai pancipta mi, bagopun tulisan paliang tuo soal mi barasa dari [[Dinasti Han]], antaro [[taun]] 25 jo 220 [[Masehi]]. Pado Oktober 2005, mi paliang tuo nan dipakiroan barusia 4.000 taun tasuo di [[Qinghai]], [[Cino]].<ref name="mi-tertua">[http://news.bbc.co.uk/2/hi/science/nature/4335160.stm Oldest noodles unearthed in China], [[BBC News]], [[12 Oktober]] [[2005]]</ref>

==Kaanekaragaman==
{{Sadang karajo}}

==Rujuakan==
{{Reflist}}

==Pautan lua==
*{{commons category inline|Noodles|mie}}
* [http://news.bbc.co.uk/2/hi/science/nature/4335160.stm Oldest noodles unearthed in China], [[BBC News]], [[12 Oktober]] [[2005]]